Founded in Hong Kong in 2014. Built and tested in the food trade business over ten years — from sourcing North American seafood for Asian markets to delivering ready-to-consume programs end-to-end.
Established as a Hong Kong trading company sourcing premium North American seafood for the Asian market.
Fueling expansion into Mainland China, Taiwan, Cambodia, and Singapore.
Built an online live food delivery platform in Hong Kong; sold in 2021.
Acquired a local export license for seafood products.
Extending into ready-to-consume programs — owning the supply chain end-to-end, from raw material to client DC.
Established a North American base in Philadelphia, USA — bringing client account management and sales closer to buyers in the Americas.
A decade across Hong Kong, China, and Southeast Asia as a distributor, wholesaler, importer and exporter — including direct work with local governments on import, export, and distribution licenses. Building a seafood network with reputable, trusted, and reliable companies.
We advise buyers when is the best time to buy what — peak windows for each product, expected price fluctuations, supply lulls that may delay shipping. When QC issues arise, we devise new procedures to fix them and accommodate your requirements.
We're not in the business of one-off transactions. We commit to seeing each project through — navigating market complexity, advising on timing, treating your product's success as our metric.
We're actively building ready-to-consume programs with new clients. If you have a product spec and a market — or a market and need a product — we'd like to talk.